Smore's Dip - An Indoor Winter Treat
I can tell you it looked awfully good and it was a cold weekend afternoon and we were craving something sweet. I thought, what the heck, why not? It worked, I mean it really worked. It was fabulous. Maybe too fabulous! Tom had to cut himself off; I could only eat about three graham crackers worth. The blessing in this recipe, the longer it sits, then the chocolate firms up and you have to reheat it, which really helps you not over do it. BUT keep in mind, there were
